BASIC IDLI PREPARATION

Note : 

Urad Dal : Rice Rava ( Raw Rice)  Ratio is  for  1 cup urad Dal  3 cups Idli Rawa or Raw rice 

For Smooth Idlies add 1/4 th cup Poha(flattened Rice)

1 cup = 250 ML


You may add Salt before using the batter ,as this will increase the shelf Life of batter